“10 days. 150 Restaurants.3 courses for $28. Dine out and celebrate the spring run of Seattle Restaurant Week, April 10-21, 2011 (excluding Friday, Saturday and Sunday brunch). 150 local restaurants are serving up three-course dinners for just $28* - and many of them are offering three-course lunches for $15* (source)”.
*Price is per person and does not include drinks, tax or tips.